Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 1–6 of 6 recipes in Desserts & mousses
Sorted by: with photo first
Komplet recipeCherry Cake with Chocolate-Yogurt Flavour
Makes 7 pieces, Ø 18 cm / 5 cm
Uses Komplet Dark Base 7 kg +2 more
Komplet recipeEclairs – Ideal Cream
Uses Komplet Ideal Cream Filling 10 kg
Komplet recipeFrench Roulade
Makes 7
Uses Komplet Daniela Cream Mix 25 kg
Komplet recipeMeringue Cornets with Milk Cream
Makes 160
Uses Komplet Milk Base RSPO-SG 7 kg
Komplet recipeNo-Bake Cheesecake
Uses Cream Stabiliser (Emix EmiFOND)
Komplet recipePistachio Individual Dessert
Makes 24 portions
Uses Cream Stabiliser (Emix EmiFOND)