Komplet

Komplet Chocolate Cream Stabiliser 2 kg

Name: Komplet Chocolate Cream Stabiliser 2 kg
Brand: Komplet
SKU: G25573
Availability: OutOfStock

SKU: G25573

Description

Komplet Chocolate Cream Stabiliser is a stabiliser for chocolate cream, based on sugar, fat-reduced cocoa powder, pork gelatine and chocolate powder (10 %).

Contains: soya. May contain: cereals containing gluten, eggs, milk, nuts, sesame. Store sealed and protected from moisture, air and light in a dry, clean room at optimally up to 18 °C (max 25 °C) and max 75 % humidity; unopened shelf life is 364 days. Free-flowing and cocoa-brown before preparation, it is packed in a plastic container and plastic bag and sold as a 2 kg unit.

Trade pricing for registered accounts

Wholesale prices, bulk discounts and next-day delivery for bakeries & confectioneries. Approved within 24 hours.

Open a trade account Log in

Variants

SKU	Price
G25573	Log in for price

1 variant

Storage: Ambient

Store at room temperature

Next-day delivery

Order by 11am

Trade quality

Trusted by bakers & confectioners

Trade pricing for registered accounts

Wholesale prices, bulk discounts and next-day delivery for bakeries & confectioneries. Approved within 24 hours.

Open a trade account Log in

Variants

SKU	Price
G25573	Log in for price

1 variant

Storage: Ambient

Store at room temperature

Next-day delivery

Order by 11am

Trade quality

Trusted by bakers & confectioners

Need the full allergen declaration before you order? Call our sales advisors on 07931 146 494 or 07950 634 720, or see Contact.

Product information

From the manufacturer's specification dated 11 July 2025. The label on the product you receive takes precedence.

How to use

Chocolate cream cake with chocolate petals and cherries, slice in front

Intended use: The product may be consumed by the general population, with the exception of infants and persons allergic to the declared ingredients.
Intended use: The product is a raw material for the bakery and confectionery industry.
Instructions: Suitable for consumption after preparation according to the recipe given on the packaging.

Ingredients

Ingredients: sugar, fat-reduced cocoa powder, pork gelatine, chocolate (powder) 10 % [sugar, cocoa mass, cocoa butter, emulsifier (lecithins from SOYA), natural flavouring, <cocoa solids minimum 48 %>], colours (betanin, carotenes), plant fibre, flavourings.

Allergens

Contains: Soya
May contain: Cereals containing gluten, eggs, milk, nuts, sesame

Only the allergens confirmed from the manufacturer's specification are shown. Check the product label for the full declaration.

Storage

Storage: Temperature optimally up to 18°C, max 25°C; humidity max 75%. Packaging closed, sealed and protected against the access of moisture, air and light; should be stored in dry, clean rooms free from pests.
Temperature: optimally up to 18°C, max 25°C

Packaging

Type: Plastic container, plastic bag
Material: plastic

Appearance & taste

Appearance (after preparation): Appearance and consistency depending on the application
Colour (before preparation): Brown, cocoa
Texture (before preparation): Free-flowing
Taste (after preparation): Characteristic, cocoa-chocolate, no foreign odours
Odour (after preparation): Characteristic, cocoa-chocolate, no foreign odours
Odour (before preparation): Characteristic, cocoa-chocolate, no foreign odours