Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 529–576 of 760 recipes in Cakes & sponges
Sorted by: with photo first
Komplet recipeSpiced Roll with Percepan
Uses Persipan Paste "Komplet" 12.5 kg
Dawn Foods recipeSpicy Apple with Caramel
Makes 1815 g batter; 100 g batter (2 × 50 g) per apple, in Ø8 cm half-round silicone moulds
Uses Dawn Foods Flavouring Compounds +1 more
Dawn Foods recipeSpicy Fruit Slice
Makes 1 tray 60 × 20 cm, 48 pieces 5 × 5 cm
Uses Cream Cheese Frosting +1 more
Zeelandia recipeSpiked Poppy Seed
Uses Presta Filling 12 kg (Zeelandia) +3 more
Bakels recipeSponge (Sponge Mix Complete)
Makes 9 sponges
Uses Bakels Sponge Mix Complete 12.5 kg
Zeelandia recipeSponge Mix
Uses Zeelandia Sponge Mix ZL
Dawn Foods recipeSpooky Vegan Brownie Bites with Cherry Filling
Uses Dawn Foods Flavouring Compounds
Dawn Foods recipeSpring Butterfly Cupcakes
Uses Ready-to-Use Frosting
Zeelandia recipeSpring Cheesecake (catalogue)
Uses Jelly Neutral 5 kg +1 more
Dawn Foods recipeSpring Delight Squares
Makes 1 slab tin 60 × 20 cm
Uses Dawn Decorgel Mirror Glaze
Dawn Foods recipeSpring Slice with Sour Milk and Strawberry
Makes sponge batter for 3 trays
Uses Dawn Decorgel Mirror Glaze
Zeelandia recipeSquare Cake with Cream and Kajmak
Uses Cream Alternative Rosette 12 × 1 L +1 more
Dawn Foods recipeSticky Toffee Pudding
Makes 1 tray bake foil, cut into 8 portions (or desired size)
Uses Dawn Foods Flavouring Compounds +2 more
Bakels recipeStollen Bites
Makes 2.446 kg total weight
Uses Bakels Multimix Cake Complete 12.5 kg
Zeelandia recipeStracciatella Marble Loaf
Uses Cream Alternative Rosette 12 × 1 L +2 more
Macphie recipeStrawberries & cream muffins
Uses Macphie 5th Avenue Fudge Icing 12.5 kg +2 more
Dawn Foods recipeStrawberry & Lemon Cupcakes
Uses Dawn Golden Genoese Cake Base 12.5 kg +1 more
Zeelandia recipeStrawberry Ambrosia
Makes 1 tray 60 × 40 cm
Uses Cake Mix +1 more
Zeelandia recipeStrawberry Cheesecake Slice
Makes 1 frame 60/40 cm
Uses Cake Mix +1 more
Zeelandia recipeStrawberry Chill
Uses Cake Mix
Dawn Foods recipeStrawberry Chocolate Slice
Uses Dawn Fond Cream Stabiliser 2.5 kg +2 more
Zeelandia recipeStrawberry Cloud
Uses Cake Mix +1 more
Zeelandia recipeStrawberry Crunchy
Makes 12 squares of about 13 × 13 cm, each cut into two triangles (24 triangles)
Uses Frutafill Fruit Filling 70% 6 kg +2 more
Dawn Foods recipeStrawberry Cupcakes
Uses Dawn Foods Flavouring Compounds +1 more
Macphie recipeStrawberry Dipped Madeleines
Uses Macphie 5th Avenue Fudge Icing 12.5 kg
Macphie recipeStrawberry dipped madeleines
Uses Macphie 5th Avenue Fudge Icing 12.5 kg +1 more
Dawn Foods recipeStrawberry Drip Cake
Makes 6 sponges in 6" round tins
Uses Dawn Foods Flavouring Compounds
Dawn Foods recipeStrawberry Shortcake Muffins
Uses Dawn Plain Extra Moist Muffin Base 12.5 kg +1 more
Zeelandia recipeStrawberry Twist
Uses Cake Mix +2 more
Bakels recipeStrawberry Valentine's Gateau
Uses Bakels Multimix Cake Complete 12.5 kg
Komplet recipeStrawberry-Lime Matcha
Uses Komplet Jogokiss Yoghurt Cream Stabiliser 12 kg
Zeelandia recipeSummer Apple Pie on a Shortcrust Base
Makes 1 tray 60 × 40 cm
Uses Jelly Neutral 5 kg +2 more
Zeelandia recipeSummer Breeze
Makes 5 rings 17 cm in diameter
Uses Cream Alternative Rosette 12 × 1 L
Zeelandia recipeSummer Toffee
Uses Jelly Neutral 5 kg
Zeelandia recipeSunny Afternoon
Uses Zeelandia Arabesque White Couverture 29% 5 kg +1 more
Zeelandia recipeSunny Afternoon (square cake)
Makes 1 frame 60 × 40 cm
Uses Zeelandia Arabesque White Couverture 29% 5 kg +1 more
Zeelandia recipeSunny Tropics
Makes 4 cakes in 15 cm diameter rings
Uses Jelly Neutral 5 kg +1 more
Zeelandia recipeSunny Waves Pound Cake
Makes 5 loaf tins (about 200 g per piece)
Uses Zeelandia Sandia Pound Cake Mix
Zeelandia recipeSuper Carrot Babka
Uses Zeelandia Classic Carrot Cake Mix 25 kg
Puratos recipeSurprise Cake
Uses Puratos Satin Crème Cake Mix 12.5 kg +1 more
Dawn Foods recipeSweet and Spicy Muffins
Uses Dawn Foods Flavouring Compounds
Zeelandia recipeSweet Charm Cake (CATALOGUE)
Uses Zeesan Cream Stabiliser +2 more
Zeelandia recipeSweet Crystal Cake
Uses Zeelandia Fondant Ready (14 kg) +4 more
Zeelandia recipeSweet for Me!
Uses Cream Alternative Rosette 12 × 1 L +2 more
Zeelandia recipeSweet Fried Eggs
Makes 1 tray 60 × 40 cm
Uses Jelly Neutral 5 kg
Bakels recipeSwiss Roll
Uses Bakels Sponge Mix Complete 12.5 kg +1 more
Zeelandia recipeTea Cake
Uses Zeesan Cream Stabiliser +1 more
Puratos recipeToffee Banana Cupcakes
Uses Puratos Satin Crème Cake Mix 12.5 kg