Recipe library
Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.
Showing 1537–1573 of 1573 recipes
Sorted by: with photo first
- IREKS recipe
Spelt Rolls using SPELT & HONEY
Makes 15.7 kg dough
Uses Ireks Spelt & Honey Bread Mix 25 kg
- Komplet recipe
Spice Cake Squares with Plum Jam and Cream
Uses Komplet Chocolate Cream Stabiliser 2 kg
- Zeelandia recipe
Spiced Layer Cake
Makes 1 tray approx. 40 × 60 cm
Uses Zeelandia Fondant Ready (14 kg) +2 more
- Komplet recipe
Stefankowy Mazurek with Percepan Cream
Uses Persipan Paste "Komplet" 12.5 kg
- Dawn Foods recipe
Strawberry Açaí Cookie Bowls
Makes 12 bowls
Uses Dawn Prairie Vanilla Cookie Base 12.5 kg
- Komplet recipe
Strawberry Cake
Makes 10 (total quantity 10690 g)
Uses Komplet Milk Base RSPO-SG 7 kg
- Zeelandia recipe
Strawberry Cookies
Uses Zeelandia Sponge Mix ZL +2 more
- Zeelandia recipe
Strawberry Flower Tartlets
Makes 90 pieces
Uses Zeesan Cream Stabiliser +1 more
- Zeelandia recipe
Strawberry Layer Cake Childhood Memory
Uses Sandia Pound Cake Mix 25 kg
- IREKS recipe
Strawberry Spelt Bars using SPELT & HONEY
Makes 1 tray 60 x 40 cm
Uses Ireks Spelt & Honey Bread Mix 25 kg
- Komplet recipe
Strawberry-Almond Cake
Makes 8
Uses Komplet Chocolate Cream Stabiliser 2 kg
- Zeelandia recipe
Strudel with Apples and Cinnamon
Uses Zeelandia Vancream Custard Powder
- Dawn Foods recipe
Sugar Sprinkle Swiss Roll
Uses Ready-to-Use Frosting +1 more
- Dawn Foods recipe
Thai-tea and Caramel Cake
Makes Three 8-inch cakes (500 g batter per tin)
Uses Dawn Foods Flavouring Compounds +1 more
- Komplet recipe
Tiramisu Cake with Raspberry Mousse
Makes 8 pieces
Uses Komplet Dark Base 7 kg
- IREKS recipe
Toast Bread using IREKS CORN BREAD-MIX and IREKS TOAST & BUNS
Uses Ireks Corn Bread Mix 12.5 kg +1 more
- IREKS recipe
Toast Bread using IREKS DONKER BREAD MIX and IREKS TOAST & BUNS
Uses Ireks Donker Bread Mix 25 kg +1 more
- IREKS recipe
Toast Bread using VOLTEX
Makes 17 kg dough (total weight)
Uses IREKS Voltex Multipurpose Bread Improver 25 kg
- IREKS recipe
Toast Bread using VOLTEX and IREKS CRUMB SOFTENER
Uses IREKS Voltex Multipurpose Bread Improver 25 kg +1 more
- Dawn Foods recipe
Toffee Apple Cupcakes
Uses Dawn Delifruit Daily Apple Filling 2.7 kg +2 more
- Komplet recipe
Toffee-Flavoured Fruit Cake
Uses Komplet Saftbinder Cold Binding Agent 10 kg
- Komplet recipe
Trio Cream Slice
Uses Patissiere Cream Full CPF RSPO-MB 25 kg +1 more
- Bakels recipe
Truffle Metre Cake
Makes 1 tin 60 x 10 cm (metre cake)
Uses Bakels Pound Cake Mix 20 kg
- IREKS recipe
Valentine's Berliner using VEGAN DONUT
Makes 15.500 kg total dough weight
Uses Ireks Vegan Doughnut Mix 25 kg
- Dawn Foods recipe
Vegan Coconut & Mango Cake
Makes 4 × 8" round tins
Uses Dawn Foods Flavouring Compounds
- Dawn Foods recipe
Vegan Raspberry & Chocolate Brownie Slice
Uses Dawn Foods Flavouring Compounds
- Dawn Foods recipe
Very Berry Waffles
Uses Dawn Waffle Mix 12.5 kg
- Dawn Foods recipe
Very Berry Waffles
Uses Dawn Waffle Mix 12.5 kg
- Komplet recipe
Walnut Cake Bouquet
Makes 8 cakes, 18 cm diameter
Uses Komplet Orzechowe Soft Walnut Cake Mix 10 kg +1 more
- Komplet recipe
Walnut Discs
Makes 80
Uses Komplet Orzechowe Soft Walnut Cake Mix 10 kg +1 more
- Komplet recipe
Walnut Slice with Cherries
Uses Komplet Orzechowe Soft Walnut Cake Mix 10 kg +1 more
- Komplet recipe
Walnut Swiss Roll with Fruit Cream
Makes 2 sheets, 60 cm
Uses Komplet Orzechowe Soft Walnut Cake Mix 10 kg +1 more
- Komplet recipe
Wheat and Corn Rolls
Makes 10 pieces (football-shaped mould)
Uses Komplet Pikanteria Savoury Bread Topping 10 kg +1 more
- Komplet recipe
Wholemeal Rye Bread (Żytniak)
Makes 18 (total quantity 11400 g)
Uses Komplet Żytniak CL Rye Bread Mix 10 kg
- IREKS recipe
Wraps using IREKS CHIA BREAD MIX
Makes 16.8 kg dough
Uses Ireks Chia Bread Mix 12.5 kg
- Zeelandia recipe
Zeesan Neutral
Uses Zeesan Cream Stabiliser
- Zeelandia recipe
Zeesan Neutral Cream
Uses Zeesan Cream Stabiliser