
ZeelandiaOptimax Free Bread Improver 20 kg
Description
Zeelandia Optimax Free is a bread improver and dough conditioner for use in bakery bread doughs, supplied in a 20 kg bag.
The dough is mixed for 8 minutes at low and 2 minutes at high speed and baked for 45 minutes at 250 °C falling to 230 °C, with steam for the first 5 minutes. Contains: cereals containing gluten. May contain: eggs, milk, sesame, soya. Store cool (below 25 °C) and dry (humidity up to 75 %); the unopened shelf life is 180 days.
Trade pricing for registered accounts
Wholesale prices, bulk discounts and next-day delivery for bakeries & confectioneries. Approved within 24 hours.
Variants
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| SKU | Price |
|---|---|
| G22326 | Log in for price |















