Recipe library

Recipes published by the manufacturers in our range — quantities, method and process parameters, in English, each linked to the products it uses.

Showing 385–432 of 1573 recipes

Sorted by: with photo first

Dawn Foods recipe
Coconut Mango Cheesecake
Uses Dawn Delifruit Classic Mango Filling 2.7 kg
Puratos recipe
Coconut Raspberry & White Chocolate Cookie
Uses Puratos Satin Crème Cake Mix 12.5 kg
Zeelandia recipe
Coconut Roulade with Blackcurrant
Uses Neutral Paste/Glaze 12.5 kg (Hot)
Komplet recipe
Coconut Slice
Uses Cream Stabiliser (Emix EmiFOND)
Zeelandia recipe
Coconut Tiramisu Squares
Uses Zeesan Cream Stabiliser +1 more
Dawn Foods recipe
Coconut-Yuzu Christmas Yule Log
Uses Dawn Foods Flavouring Compounds
Zeelandia recipe
Coffee and Banana Cake
Makes 5 cakes in rings about 17 cm in diameter (about 520 g each)
Uses Zeelandia Arabesque White Couverture 29% 5 kg
Zeelandia recipe
Coffee and Poppy Seed Roulade
Uses Zeelandia Sponge Mix ZL +3 more
Zeelandia recipe
Coffee Cake
Uses Zeelandia Arabesque White Couverture 29% 5 kg
Zeelandia recipe
Coffee Cake with Cardamom
Uses Zeelandia Arabesque White Couverture 29% 5 kg
Zeelandia recipe
Coffee Muffins with Whipped Cream Topping
Uses Cream Alternative Rosette 12 × 1 L
Zeelandia recipe
Colourful All Inclusive
Uses Cake Mix +3 more
Dawn Foods recipe
Colourful Christmas Cookies
Uses Dawn Prairie Vanilla Cookie Base 12.5 kg
Zeelandia recipe
Colourful Crystals
Makes 1 tray 60 × 40 cm
Uses Cake Mix +1 more
Macphie recipe
Confetti scrolls
Uses Macphie 5th Avenue Fudge Icing 12.5 kg
Macphie recipe
Cookie affogato
Uses Macphie Soft & Chewy Chocolate Cookie Mix 12.5 kg
Macphie recipe
Cookie balls
Makes 12-15 cookies
Uses Macphie Soft & Chewy Chocolate Cookie Mix 12.5 kg +1 more
Zeelandia recipe
Cookie Cake Pops Lollipops
Uses Zeelandia Sponge Mix ZL +1 more
Dawn Foods recipe
Cookie Cups
Uses Ready-to-Use Frosting +2 more
Dawn Foods recipe
Cookie Fingers
Uses Dawn Prairie Vanilla Cookie Base 12.5 kg
Dawn Foods recipe
Cookie Swirls
Uses Dawn Prairie Vanilla Cookie Base 12.5 kg
Macphie recipe
Cookies & Cream Muffins
Uses Macphie 5th Avenue Fudge Icing 12.5 kg
Komplet recipe
Corn Cake with Cream and Coconut
Uses Komplet Ideal Cream Filling 10 kg
Komplet recipe
Corn Cake with Fruit
Makes 1 tray 40 × 60 cm
Uses Komplet Saftbinder Cold Binding Agent 10 kg
IREKS recipe
Corn, Chorizo & Chilli Foldovers using IREKS CORN BREAD-MIX
Makes 20 pieces
Uses Ireks Corn Bread Mix 12.5 kg
IREKS recipe
Corn, Chorizo & Chilli Foldovers using IREKS CORN BREAD-MIX
Makes 20 pieces
Uses Ireks Corn Bread Mix 12.5 kg
Macphie recipe
Cosmic Cupcakes
Uses Ready-to-Use Frosting
Zeelandia recipe
Cracker Mix - Mushroom Pasties
Uses Mushroom Filling 5 kg (Zeelandia)
Bakels recipe
Cranberry and Stilton Boule
Makes 120 boules
Uses Bakels Artisan Bread Concentrate 7% 12.5 kg
Komplet recipe
Cranberry Rye Bread
Uses Komplet Żytniak CL Rye Bread Mix 10 kg
Macphie recipe
Cranberry, White Chocolate & Macadamia Cookies
Makes 10 cookies
Uses Macphie Soft & Chewy Cookie Mix 12.5 kg
Dawn Foods recipe
Cream Cheese & Honey, Wild Strawberry Sponge
Makes 8" round tin
Uses Cream Cheese Frosting +1 more
Macphie recipe
Cream Cheese Loaded Red Velvet Cookie
Uses Cream Cheese Frosting +1 more
Zeelandia recipe
Cream Horns
Uses Zeelandia Delice Soft Cream Flavour Custard 25 kg +1 more
Macphie recipe
Cream Sponge
Uses Macphie Sponge Mix 10 kg +1 more
Zeelandia recipe
Creme Brulee
Uses Crème Brûlée 1 kg
IRCA recipe
Cremino
Uses Nocciolata Hazelnut Cream (IRCA) 5 kg
Komplet recipe
Crisp Walnut Shortbread Biscuits
Uses Komplet Orzechowe Soft Walnut Cake Mix 10 kg
Komplet recipe
Crispy Carpathian Cream Cake
Uses Patissiere Cream Full CPF RSPO-MB 25 kg
Bakels recipe
Croissant Recipe
Uses Bakels Baktem Bun & Roll Concentrate 12.5 kg
IRCA recipe
Croissants Made with Croissant Plus
Uses Irca Nocciolata Hazelnut & Cocoa Spread 24 kg +1 more
IRCA recipe
Crunchy Hazelnut Gelato (Nocciola Croccante)
Uses Nocciolata Hazelnut Cream (IRCA) 5 kg
Zeelandia recipe
Crunchy Pistachio
Uses Cake Mix +4 more
IRCA recipe
Crunchy Soft Nougat (Dark, Milk, White)
Uses IRCA Nobel Latte Milk Compound Coating 10 kg
Zeelandia recipe
Crystal Cake
Uses Zeelandia Delice Soft Cream Flavour Custard 25 kg +1 more
IRCA recipe
Crystal Mango
Makes 1 kg tub of Coconut Gelato with Mango Variegate
Uses Joygelato Cocco Coconut Flavouring Powder 6 kg
IRCA recipe
Crystal Mango Stick
Uses Joygelato Cocco Coconut Flavouring Powder 6 kg
IRCA recipe
Crystal Mango Stick
Uses Joygelato Cocco Coconut Flavouring Powder 6 kg

Recipe library

Coconut Mango Cheesecake

Coconut Raspberry & White Chocolate Cookie

Coconut Roulade with Blackcurrant

Coconut Slice

Coconut Tiramisu Squares

Coconut-Yuzu Christmas Yule Log

Coffee and Banana Cake

Coffee and Poppy Seed Roulade

Coffee Cake

Coffee Cake with Cardamom

Coffee Muffins with Whipped Cream Topping

Colourful All Inclusive

Colourful Christmas Cookies

Colourful Crystals

Confetti scrolls

Cookie affogato

Cookie balls

Cookie Cake Pops Lollipops

Cookie Cups

Cookie Fingers

Cookie Swirls

Cookies & Cream Muffins

Corn Cake with Cream and Coconut

Corn Cake with Fruit

Corn, Chorizo & Chilli Foldovers using IREKS CORN BREAD-MIX

Corn, Chorizo & Chilli Foldovers using IREKS CORN BREAD-MIX

Cosmic Cupcakes

Cracker Mix - Mushroom Pasties

Cranberry and Stilton Boule

Cranberry Rye Bread

Cranberry, White Chocolate & Macadamia Cookies

Cream Cheese & Honey, Wild Strawberry Sponge

Cream Cheese Loaded Red Velvet Cookie

Cream Horns

Cream Sponge

Creme Brulee

Cremino

Crisp Walnut Shortbread Biscuits

Crispy Carpathian Cream Cake

Croissant Recipe

Croissants Made with Croissant Plus

Crunchy Hazelnut Gelato (Nocciola Croccante)

Crunchy Pistachio

Crunchy Soft Nougat (Dark, Milk, White)

Crystal Cake

Crystal Mango

Crystal Mango Stick

Crystal Mango Stick